CHEF FOR HIRE
Our Chef for Hire service allows you to enjoy a fine dining experience, either in the comfort of your own home or with exclusive access to the Apron Strings store and kitchen (see below).
This unique, personalised service takes care of everything from sourcing the finest ingredients to preparing and cooking a spectacular six-course meal, stress-free with no mess left behind.
We create bespoke menus that help to make any special occasion truly memorable for you and your dinner guests. We offer the option of an open kitchen with a demonstration of each dish being prepared and the opportunity to ask questions throughout the entire cooking process. Alternatively, if you would prefer, simply sit back, and enjoy the food!
Book a consultation:
Book a free, no obligation consultation to allow us to discuss your specific requirements and design a bespoke menu for you and your dinner guests.
You can book a consultation by contacting us directly and choosing a time that is convenient for you. Please see our contact information for details on how to get in touch.
Home visit:
We offer a one-off home visit before any home dining experience to allow us to check what equipment we may need on the day/evening of your meal. This is also a good opportunity to answer any questions that you may have.
How much does it cost?
This bespoke service is £75 per person. There is an additional charge of £50 an hour for every hour we are actively cooking and serving on location, covering overheads and staffing costs. This is typically 3-4 hours.
PRIVATE DINING
Our private dining experience takes place here at Apron strings and allows you to enjoy a meal designed exclusively for you and your dinner guests. This exclusive opportunity, not only, allows you to choose a bespoke menu, but combines our unique setting with a traditional chef’s table experience. As Apron Strings becomes yours for the evening, you set the pace enabling you to relax and indulge, making this a truly memorable experience.
Book a consultation:
Book a free, no obligation consultation to allow us to discuss your specific requirements and design a bespoke menu for you and your dinner guests.
You can book a consultation by contacting us directly and choosing a time that is convenient for you. Please see our contact information for details on how to get in touch.
How many guests?
We can accommodate up to 12 dinner guests with a minimum of 4 people required.
How much does it cost?
This experience is £75 per person (inc VAT) plus an additional £50 an hour for every hour we are actively cooking and serving to cover our overheads and staffing costs on the day. This is typically 3-4 hours.
WHAT OUR CUSTOMERS THINK: