THIS EVENT IS NOW SOLD OUT!

What to Expect:

Paul has meticulously crafted a seven-course menu that will take your taste buds on an unforgettable journey. Each dish is designed to highlight the finest seasonal ingredients, blending innovative techniques with timeless flavors.

The total cost of the meal is £80 per person including VAT. 

*Please note a £30 non-refundable deposit is required, per person, to secure your booking and the rest of the balance will be due on the night.

Reservation Information:

We’ve decided to bring back the more personal touch to our reservation process. We found that our previous system was too impersonal, and we believe that direct human interaction is the key to a better experience for everyone.

To make a reservation, simply email us at  culinarystudioreservations@gmail.com
Provide your name, whether you would like a table for 2 or 4, and any dietary restrictions that you may have. If we are able to offer you a table for the evening you have requested we will send you a payment link to secure your booking.

This is a limited seating event, so we encourage you to book early to avoid disappointment.

Thank you for your continued support, and we look forward to welcoming you to an evening of exceptional cuisine and good company.